top of page


Freezer Longline Coalition on Hot Stove Society Radio Show

Listen to Freezer Longline Coalition representative Scott Sandvig, Alaskan Leader Seafoods, and Brody Pierson, Bristol Wave Seafoods, talk cod with renowned Seattle chef Tom Douglas.

Scott Sandvig chats with Tom about the Alaska Symphony of Seafood

Brody Pierson and Tom talk about sustainable, fresh cod

Getting Fishy on F/V Beauty Bay

Second to None F/V Beauty Bay

bottom of page